A perfect holiday snack or homemade gift!
Candied nuts are so easy and perfect for snacking and gifts. They are perfectly sweet and insanely crunchy.
It is a great gifts if you are looking to give some treats during the holiday season:)
They have a wonderful nutty crunch which has great depth flavor.
Many different types of nuts can be used for candied nuts, such as almonds, pecans, walnuts, cashews, and more. The nuts are typically coated in a mixture of sugar, butter, and sometimes spices or flavorings like cinnamon or vanilla extract.
Once the nuts are done baking, they are usually left to cool completely before being enjoyed. Candied nuts can be stored in an airtight container for several weeks, making them a great option for homemade gifts or party snacks.
Candied nuts can be enjoyed on their own as a snack, or they can be used in a variety of recipes. They make a great addition to salads, desserts, or even as a topping for ice cream or yogurt.
They can also be used as an ingredient in baking, adding a unique twist to cookies, cakes, and muffins.
Whether you’re looking for a tasty treat to enjoy on its own or a versatile ingredient to elevate your culinary creations, candied nuts are a wonderful choice. With their sweet and crunchy nature, they are sure to satisfy your cravings and impress your guests. So go ahead and indulge in the goodness of candied nuts – you won’t be disappointed!
Sweet and Crunchy Candied Nuts
Description
Candied nuts are so easy and perfect for snacking and gifts. They are perfectly sweet and insanely crunchy.
It is a great gift if you are looking to give some treats during the holiday season:)
They have a wonderful nutty crunch which has great depth flavor.
Ingredients
Instructions
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Roast the nuts for about 7 minutes. (140°C)
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In a large pan add the brown sugar, kosher salt, ground cinnamon, and water and gently mix.
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Boil down to 116 ° C and add nuts. Mix to cover completely.
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Continue mixing on medium heat until the nuts crystallize white.
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After crystallization, continue to mix until gets clear caramel.
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Finally, add unsalted butter.
Serving Size 10
- Amount Per Serving
- Calories 158kcal
- % Daily Value *
- Total Fat 11.5g18%
- Saturated Fat 2.2g12%
- Cholesterol 3mg1%
- Sodium 229mg10%
- Potassium 133mg4%
- Total Carbohydrate 12.5g5%
- Dietary Fiber 1.9g8%
- Sugars 8.1g
- Protein 3.48g7%
- Calcium 29 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
You can use any kind of nuts that you like it.